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Recipe- Bhaji for Pav Bhaji
May27

Recipe- Bhaji for Pav Bhaji

“A popular Maharashtrian street food. Where a thick mixed vegetable curry is served with a soft bread roll called Pav.”

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Recipe- Vada Pav/ Wada Pao
Apr23

Recipe- Vada Pav/ Wada Pao

A most popular spicy street food of Maharashtra, consists of a deep fried potato dumpling placed inside a bread bun with coriander and garlic chutneys.

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Recipe- Daal Kachori (Instant)
Apr12

Recipe- Daal Kachori (Instant)

A spicy fried snacks filled with spicy daal filling and crisp outer layer and makes it mouth watering when serve with aalu sabzi and chutney.

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Recipe- Chatpati Chaat in Edible Bowl
May03

Recipe- Chatpati Chaat in Edible Bowl

What in idea… To serve healthy yet delicious tangy salad with the richness of black eyed beans in a melt in mouth edible whole wheat bowl.

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Recipe- Dahi Vada Chaat (Non Fried)
Mar01

Recipe- Dahi Vada Chaat (Non Fried)

“A popular Indian chaat where soft and fluffy daal dumplings are soaked in thick curd and garnished with spices and tangy dips.”

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Recipe- Aalu Palak Tikki/ Chaat/ Potato Spinach Cutlet
Sep21

Recipe- Aalu Palak Tikki/ Chaat/ Potato Spinach Cutlet

“A healthy and yummy version of shallow fried potato tikkis/(or cutlets) stuffed with lots of spicy spinach and grapes”

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Important disclaimers: Readers are advised to exercise extreme caution and their discretion before trying recipe(s). Readers should be mindful of allergen ingredients in the recipe(s), if any, which they are sensitive to. The author(s) or/and owner(s) of the website assume(s) NO responsibility under any circumstances in case of any health issues and/or other mishaps while trying the recipe(s).