Recipe- Dahi Vada Chaat (Non Fried)
“A popular Indian chaat where soft and fluffy daal dumplings are soaked in thick curd and garnished with spices and tangy dips.”
Recipe- Poha
“Fluffy Flattened Rice (Poha) cooked with indian spices in steam makes a perfect light and healthy breakfast.”
Recipe- Sabudana Khichdi/ Poha
“Sabudana/ Pearl Tapioca- A famous indian street food commonly consumes during fasting”
Recipe- Semolina Bites
“Steamed semolina cake then cut in to bites and then tossed to crisp”
Recipe- Veggie Wheat Steamed Dumplings
VeggieWheat Steam Dumplings Ingredients For Dumplings Grated Vegetables 1 cup (Cabbage+Bottle Gourd/Lauki+Carrot) Whole Wheat (Aata) 0.75 cup Semolina (Suji) 3 tbsp Gram Flour (Besan) 3 tbsp. Turmeric Powder 1 tsp Ginger 1 tsp (Finely Chopped) Green Chilli 1 tsp (Finely Chopped) Ajwain/ Carom seeds 0.5 tsp Jeera 0.5 tsp Hing 1 pinch Red chili Powder 1 tspSalt 1 tsp (or according to taste) Edible Soda 0.5 tspOil 1 tbsp. For tempering...
