Recipe- Sweet Dumplings (Meethe Pakode/ Gulgule/ Pua)
“A quick and easy dessert made up of whole wheat flour”
Recipe- Methi/ Fenugreek Leaves Paratha
“A fenugreek flavored Indian whole wheat flat bread with fresh fenugreek leaves inside and a bit of indian spices then pan fried to medium crisp.”
Recipe- Bengali Spongy Rasagulla
“A traditional Indian Bengali spongy dessert, made of boiled paneer balls, soaked in sugar syrup.”
Recipe- Gobhi/ Cauliflower Paratha
“Indian whole wheat bread with a stuffing of roasted cauliflower with indian spices then shallow fried to crisp.”
Recipe- Kalakand/ Milk Fudge in microwave
“A popular indian sweet made of condensed milk and paneer, quick and easy recipe ready in minutes.”
Recipe- Spaghetti Cup Cake
“Spaghetti pasta with melt in mouth white sauce and then baked to muffin, good for kids as well tiffin.”
