Recipe- Besani Mirch
“A spicy tangy green chilies cooked with indian spices and chickpea flour.”
Recipe- Punjabi Kadhi Pakoda (No Fry) (No Onion No Garlic)
A spicy No Onion or NO Garlic recipe of punjabi kadhi made up of gram/ chickpea flour and curd, added with chickpea spicy fried balls. But these fried balls always resisted me to cook delicious kadhi, so here is a substitute of deep fried fatty pakodas.
Recipe- Palak Malai Matar
“Fresh peas cooked in a rich creamy spinach gravy- a perfect blend of green healthy vegetables”
Recipe- Paneer Bhurji
“Evergreen very quick and easy main course just grate the paneer and fry a bit.”
Recipe- Gobhi Tandoor Se
“Spicy Baked Cauliflower marinated with Indian spices and hung curd”
