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Recipe- Gujrati Khandvi
May16

Recipe- Gujrati Khandvi

Posted By on May 16, 2016 in All Recipes, Appetizer, Appetizers & Snacks, Breakfast, Festive & Vrat, Jain Food, Party CookBook, Satvik Food, Starters and Snacks, Steamed & Boiled |

“Khandvi, sweet tangy yummy tightly rolled bite-sized pieces, very popular in Maharashtra and Gujarat made up of gram flour and yogurt.”

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Recipe- Cucumber Mango Roll
May12

Recipe- Cucumber Mango Roll

Posted By on May 12, 2016 in 30 Minute Recipe, All Recipes, Appetizer, Appetizers & Snacks, Festive & Vrat, Healthier Twists, Jain Food, Party CookBook, Quick Recipes, Salad, Satvik Food, Starters and Snacks, Zero Cooking Recipe | 1 comment

“Quick, easy, healthy cucumber rolls stuffed with tangy spicy mango filling.”

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Recipe- Paan Laddu (No Cooking)
Mar26

Recipe- Paan Laddu (No Cooking)

Posted By on Mar 26, 2016 in 30 Minute Recipe, All Recipes, Coolers, Desserts, Desserts, Desserts and Sweets, Indian Sweets, Jain Food, Party CookBook, Quick Recipes, Sweet Tooth, Zero Cooking Recipe |

“Enjoy the cool cool digestive as well refreshing after dinner dessert packed with its long lasting flavors of paan (/betel leaves), Saunf (/sweet fennel seeds), gulkand (rose patel jam) and last but not the least coated with all time favorite chocolate.”

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Recipe- Kaju Katli/ Kaju Barfi/ Cashew Fudge
Mar23

Recipe- Kaju Katli/ Kaju Barfi/ Cashew Fudge

Posted By on Mar 23, 2016 in 30 Minute Recipe, All Recipes, Baby Food, Desserts and Sweets, Festive & Vrat, Indian Sweets, Jain Food, Party CookBook, Quick Recipes, Sweet Tooth, Toddlers, Vegan Food |

“A super easy, ready to serve in less than 30 minutes, mouthwatering, rich and super delicious homemade Kaju Katli/Cashew fudge is made up of powdered cashew and sugar.”

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Recipe- Kanji Vada
Mar21

Recipe- Kanji Vada

Posted By on Mar 21, 2016 in All Recipes, Appetizer, Appetizers & Snacks, Beverages, Beverages, Cold, Coolers, Festive & Vrat, Fizz & Drinks, Fried Snacks, Jain Food, Party CookBook, Satvik Food, Starters and Snacks, Vegan Food |

“Kanji, a famous festive savoury drink, which is spicy yet digestive, tastes yummier with the addition of vadas.”

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Recipe- Badam Halwa/ Almond Fudge (less ghee recipe)
Mar20

Recipe- Badam Halwa/ Almond Fudge (less ghee recipe)

Posted By on Mar 20, 2016 in All Recipes, Baby Food, Breakfast, Desserts and Sweets, Festive & Vrat, Healthier Twists, Indian Sweets, Jain Food, Sweet Tooth, Toddlers, Vegan Food |

“Strat your and your kids day with this non resistible, delicious and healthy less ghee recipe of Badam Halwa/ Almond Fudge.”

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Important disclaimers: Readers are advised to exercise extreme caution and their discretion before trying recipe(s). Readers should be mindful of allergen ingredients in the recipe(s), if any, which they are sensitive to. The author(s) or/and owner(s) of the website assume(s) NO responsibility under any circumstances in case of any health issues and/or other mishaps while trying the recipe(s).