Posted By Vibhuti Jain on Jul 13, 2014 in All Recipes, Baby Food, Breakfast, Coolers, Desserts, Desserts, Desserts and Sweets, Festive & Vrat, Indian Sweets, Jain Food, Party CookBook, Quick Recipes, Smoothies, Sweet Tooth, Toddlers, Zero Cooking Recipe |
“Thick hung curd and fresh mango pulp mixed with a flavor of Indian spices”
Read MorePosted By Vibhuti Jain on Jul 7, 2014 in 30 Minute Recipe, All Recipes, Appetizer, Appetizers & Snacks, Baby Food, Breakfast, Fried Snacks, Jain Food, Microwave Recipes, Party CookBook, Quick Recipes, Satvik Food, Starters and Snacks, Steamed & Boiled, Toddlers |
“Steamed semolina cake then cut in to bites and then tossed to crisp”
Read MorePosted By Vibhuti Jain on Jul 6, 2014 in All Recipes, Baby Food, Beverages, Beverages, Breakfast, Cold, Coolers, Desserts, Desserts, Desserts and Sweets, Festive & Vrat, Indian Sweets, Jain Food, Party CookBook, Quick Recipes, Smoothies, Sweet Tooth, Toddlers, Vegan Food, Zero Cooking Recipe |
“Sweet fresh mango pulp with a tinge of indian spices”
Read MorePosted By Vibhuti Jain on Jun 17, 2014 in 30 Minute Recipe, All Recipes, Baby Food, Cakes & Cookies, Cakes and Muffins, Desserts, Desserts and Sweets, Jain Food, Microwave Recipes, Quick Recipes, Sweet Tooth, Toddlers |
“A quick eggless double chocolate moist cup cake cooked in microwave”
Read MorePosted By Vibhuti Jain on Jun 12, 2014 in 30 Minute Recipe, All Recipes, Beverages, Beverages, Cold, Coolers, Festive & Vrat, Fizz & Drinks, Healthier Twists, Jain Food, Microwave Recipes, Party CookBook, Quick Recipes, Vegan Food |
Aam Panna (Raw Mango Squash) Ingredients Raw Mango 3 medium Sugar 3 tbsp Fresh Mint Leaves 15 nos Hing /Asafoetida 0.5 tsp Salt 1 tsp (or as per taste) Black Salt 0.5 tsp Roasted Jeera Powder 1 tsp Method Take washed raw mangoes in a microwave cooking bowl. Fill it upto half with water and put 0.5 tsp salt. Cover and microwave for 7-8 minutes. Once boiled let it cool down. When cooled enough take the pulp in a blender jar. Add sugar,...
Read MorePosted By Vibhuti Jain on May 28, 2014 in 30 Minute Recipe, All Recipes, Baby Food, Beverages, Beverages, Breakfast, Desserts and Sweets, Healthier Twists, Hot, Indian Sweets, Jain Food, One pot Meal, Quick Recipes, Sweet Tooth, Toddlers |
Rava Kheer Ingredients (2 nos)Suji 4 tbspGhee 2 tspSugar 4 tsp cup Milk 4 cups Chopped Almond 2 tsp Chopped Pistachio 2 tsp Raisins 2 tsp Saffron 1 pinch Method Heat ghee in a pan on medium flame. When ghee is hot enough add suji. Keep stirring Suji and fry untill golden brown. Remove from flame, add milk and sugar. Put the pan on medium flame and add saffron and nuts. When milk starts boiling switch the flame to low. Cover the pan...
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