Recipe- Daal Makhni
Daal Makhni IngredientsUrad whole Black Daal 0.5 cupRajma 1 tbspGhee 1 tbspJeera 1 tspHing /Asafoetida 1 pinchGinger 1 inch pc (sliced thin strips)Salt 1 tsp (or according to taste) Milk 2 cups Cream 1 tbsp Garam masala powder 1 tsp Daal makhni masala 2 tsp (Store Brought) Method Wash and soak Urad daal and Rajma overnight. Pressure cook (1 whistle on high flame and then 3-4 whistle on low flame) with 1 tsp salt and 2 cups of water. ...
Recipe- Mirch Ka Salaan
Mirch Ka SalaanIngredientsFor StuffingGhreen Chilli Moti 5 nosGrated Paneer 3 tbspBoiled Potato 1 smallSalt 0.5 tsp (or according to taste)Jeera powder 0.5 tspBlack salt 0.5 tspChat masala 1 tspFor GravyOil 1 tbspJeera 1 tspCurd 2 tbspHing /Asafoetida 1 pinchGinger Paste 2 tspTomato Puree 5 tbspTurmeric Powder 1 tspCoriander Powder 2 tspSalt 1 tsp (or according to taste)MethodWash Green chili properly, wipe with clean kitchen...