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Recipe- Low fat Croissant
Jan04

Recipe- Low fat Croissant

“The croissant, a type of puffed soft bread. Usually it is very buttery and flaky but here i tried to make it much healthier using very little quantity of butter than what it would normally require, yet it came out absolutely mouthwatering and yummy too.”

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Recipe- Cake Bites
Sep22

Recipe- Cake Bites

“Bite sized tiny cakes pieces layered with eggfree marzipan (Almond paste), perfect to serve for cocktail parties, tea time or buffet.”

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