Posted By Vibhuti Jain on Nov 27, 2014 in All Recipes, Appetizer, Appetizers & Snacks, Breakfast, Festive & Vrat, Fried Snacks, Jain Food, Party CookBook, Satvik Food, Starters and Snacks, Vegan Food |
“A perfect snacks time mini samosa having a stuffing of sweet and spicy dried nuts with a crisp outer.”
Read MorePosted By Vibhuti Jain on Oct 21, 2014 in All Recipes, Appetizer, Appetizers & Snacks, Baby Food, Breakfast, Festive & Vrat, Fried Snacks, Jain Food, Satvik Food, Starters and Snacks, Toddlers, Vegan Food |
“A perfect munch time snacks made up of all purpose flour with a flavor of carom seeds.”
Read MorePosted By Vibhuti Jain on Oct 21, 2014 in All Recipes, Appetizers & Snacks, Festive & Vrat, Fried Snacks, Jain Food, Rice, Rice Pizza & Pasta, Starters and Snacks, Vegan Food |
“A traditional Gujrati snacks made up of rice flour and lots of spices, shaped like chakri and then deep fried to crisp.”
Read MorePosted By Vibhuti Jain on Sep 20, 2014 in 30 Minute Recipe, All Recipes, Appetizer, Appetizers & Snacks, Baby Food, Bread, Breakfast, Festive & Vrat, Fried Snacks, Healthier Twists, Indian Bread, Jain Food, Quick Recipes, Rice and Breads, Satvik Food, Toddlers, Vegan Food |
“A deep fried puffed ball of whole wheat flour with a strong aroma of freash fenugreek Leaves,
mainly served with Halwa, Srikhand, Kheer, Curry or Bhaji.”
Read MorePosted By Vibhuti Jain on Sep 10, 2014 in All Recipes, Appetizer, Appetizers & Snacks, Festive & Vrat, Fried Snacks, Jain Food, Satvik Food, Starters and Snacks, Vegan Food |
“Mathri (or mathi), a kind of flaky biscuit made up of gram flour with a strong aroma of fenugreek Leaves.”
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