Recipe- Kanji Vada
“Kanji, a famous festive savoury drink, which is spicy yet digestive, tastes yummier with the addition of vadas.”
Recipe- Khatta Teekha Kaddu
“A popular north Indian Khatta teekha kaddu cooked with Indian spices goes well with chole and poori.”
Recipe- Roasted fenugreek leaves baby potato masala
“Crisp and tender inside baby potato marinated in Indian spices with a mouthwatering aroma of fenugreek leaves.”

