Recipe- Daal Kachori (Instant)
A spicy fried snacks filled with spicy daal filling and crisp outer layer and makes it mouth watering when serve with aalu sabzi and chutney.
Recipe- Roasted fenugreek leaves baby potato masala
“Crisp and tender inside baby potato marinated in Indian spices with a mouthwatering aroma of fenugreek leaves.”
Recipe- Daal Kofta Curry
“Steamed daal/ bean dumplings cooked with tangy spicy yogurt tomato thick gravy.”
Recipe- Spicy Besani Aloo
“Simple to cook yet delicious to taste potatos cooked with gram flour and spicy Indian spices.”
Recipe- Hariyala Kofta Curry (No onion No Garlic recipe)
“Healthy green vegetable dumplings cooked in spicy spinach peanut gravy.”
