image_pdfimage_print
Recipe- Homemade Soft and Fluffy Rice Idli Sambhar/ How to make Idli batter at home
Jun09

Recipe- Homemade Soft and Fluffy Rice Idli Sambhar/ How to make Idli batter at home

Posted By on Jun 9, 2020 in All Recipes, Breakfast, Curries, Daal & Vegetables, Party CookBook |

Soft and fluffy Idli is a popular South Indian food, made from a fermented batter of rice and black gram, served with sambhar and kind of chutneys.

Read More
Recipe- Homemade Masala Dosa and Sambhar/ How to make Dosa batter at home
May16

Recipe- Homemade Masala Dosa and Sambhar/ How to make Dosa batter at home

Posted By on May 16, 2020 in All Recipes, Breakfast, Curries, Daal & Vegetables, Party CookBook |

Dosa, popular food of South India, made from a fermented batter of rice and black gram, served with sambhar and kind of chutneys.

Read More
Recipe- How to grow Methi at home in water
Apr02

Recipe- How to grow Methi at home in water

Posted By on Apr 2, 2020 in All Recipes, Kitchen Tips, Tips & Tricks |

Grow Healthy, Aromatic, Nutritious, Digestive, Fenugreek/ Methi Leaves easily at home in just 2 weeks.

Read More
Recipe- How to sprout Fenugreek Seeds/ Ankurit Methi Dana
Sep15

Recipe- How to sprout Fenugreek Seeds/ Ankurit Methi Dana

Posted By on Sep 15, 2016 in All Recipes, Appetizers & Snacks, Cooking Tips, Healthier Twists, Salad, Tips & Tricks, Vegan Food |

“Why buy from market, Grow easily at home! Healthy, Aromatic, Nutritious, Digestive, Fenugreek/ Methi Sprouts.”

Read More


Important disclaimers: Readers are advised to exercise extreme caution and their discretion before trying recipe(s). Readers should be mindful of allergen ingredients in the recipe(s), if any, which they are sensitive to. The author(s) or/and owner(s) of the website assume(s) NO responsibility under any circumstances in case of any health issues and/or other mishaps while trying the recipe(s).