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Fruit Cake Sponge
Recipe- Cake Bites
Posted By Vibhuti Jain on Sep 22, 2014 in All Recipes, Appetizers & Snacks, Baby Food, Baked Snacks, Cakes & Cookies, Cakes and Muffins, Desserts, Desserts and Sweets, Jain Food, Leftover Tips, Party CookBook, Quick Recipes, Sweet Tooth, Tips & Tricks, Toddlers, Vegan Food, Zero Cooking Recipe | 0 comments
“Bite sized tiny cakes pieces layered with eggfree marzipan (Almond paste), perfect to serve for cocktail parties, tea time or buffet.”
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All Purpose Flour
Baby Food
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Beans
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Cauliflower
cheese
Chickpeas
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