Recipe- Fried Rice
“Quickly toss cooked rice (leftover) with some vegetables, soya sauce and vinegar to make it yummylicious.”
Recipe- Papad ka Paratha
“Finger licking spicy and crispy paratha with a crushed roasted papad filling.”
Recipe- Vegetable Spring Roll (Baked)
“A baked version of spring rolls having a filling of noodles with spicy veggies.”
Recipe- Rice Chakri
“A traditional Gujrati snacks made up of rice flour and lots of spices, shaped like chakri and then deep fried to crisp.”
Recipe- Cheesy Spicy Nutty Aalu Tikki/ Cutlet
“A melt in mouth shallow fried potato cutlet with lots of spices, cheese and nuts filing inside”
