Recipe- Daal Kofta Curry
“Steamed daal/ bean dumplings cooked with tangy spicy yogurt tomato thick gravy.”
Recipe- Baked Kala Chana/ Black Chickpea Kabab (No Onion No Garlic)
“Healthy black chana baked kabab with the goodness of vegetables.”
Recipe- Spicy Besani Aloo
“Simple to cook yet delicious to taste potatos cooked with gram flour and spicy Indian spices.”
Recipe- Hariyala Kofta Curry (No onion No Garlic recipe)
“Healthy green vegetable dumplings cooked in spicy spinach peanut gravy.”
Recipe- Aloo Chole Curry (No Onion Garlic Recipe)
“White chickpeas cooked with fried potato, served with hot puri (Puffed fried whole wheat bread), makes a perfect and famous Punjabi Indian breakfast.”