Recipe- Stuffed Capsicum/ Bharvan Shimla Mirch
“Super crisp and crunchy outer with a soft inner enhance the taste buds when a capsicum is shallow fried with spicy potato filling.”
Recipe- Healthy Spinach Calzone
“A kind of baked bread sandwich, filled with lots of spinach and cheese.”
Recipe- Chutney Pulav
“Give a mouthwatering twist to leftover Pulav (Rice) with a addition of spicy and tangy green chutney.”
Recipe- Zhatpat Papad ki Sabzi
“A traditional Rajasthani sabzi where crushed roasted spicy papad is cooked with rich yogurt spicy gravy.”
Recipe- Fried Rice
“Quickly toss cooked rice (leftover) with some vegetables, soya sauce and vinegar to make it yummylicious.”
