Recipe- Aloo Chole Curry (No Onion Garlic Recipe)
“White chickpeas cooked with fried potato, served with hot puri (Puffed fried whole wheat bread), makes a perfect and famous Punjabi Indian breakfast.”
Recipe- Stuffed Chilli/ Bharvan Mirchi
“Shallow fried spicy green chili with a stuffing of tempting potato and onion.”
Recipe- Daal Baati Churma
“A popular Indian Rajasthani food where baati (Whole wheat bread balls) are soaked in desi ghee and then topped with daal.”
Recipe- Dahi Vada Chaat (Non Fried)
“A popular Indian chaat where soft and fluffy daal dumplings are soaked in thick curd and garnished with spices and tangy dips.”
Recipe- Stuffed Capsicum/ Bharvan Shimla Mirch
“Super crisp and crunchy outer with a soft inner enhance the taste buds when a capsicum is shallow fried with spicy potato filling.”
