Posted By Vibhuti Jain on Jun 9, 2015 in All Recipes, Appetizer, Appetizers & Snacks, Breakfast, Fried Snacks, Jain Food, Satvik Food, Starters and Snacks, Steamed & Boiled, Vegan Food |
“A mouthwatering spicy & steamed aromatic fenugreek dumplings with crispy outer and spongy inside.”
Posted By Vibhuti Jain on Jun 1, 2015 in All Recipes, Baby Food, Baked Bread, Bread, Breakfast, Healthier Twists, Jain Food, Rice and Breads, Toddlers, Vegan Food |
“Multigrain Wholemeal bread is a rich in vitamins and fibers compared to white bread. As it contains different types of grains and seeds and lesser percentage of white flour is used, it is nice in texture, crunchiness of added seeds make the taste many times better, also it helps you to keep fuller for longer time.”
Posted By Vibhuti Jain on Nov 2, 2014 in All Recipes, Baby Food, Coolers, Desserts, Desserts and Sweets, Festive & Vrat, Indian Sweets, Jain Food, Party CookBook, Rice, Rice Pizza & Pasta, Sweet Tooth, Toddlers |
“Saffron and Rice flour cooked in milk until thick then set to chill.”
Posted By Vibhuti Jain on Oct 21, 2014 in All Recipes, Appetizers & Snacks, Festive & Vrat, Fried Snacks, Jain Food, Rice, Rice Pizza & Pasta, Starters and Snacks, Vegan Food |
“A traditional Gujrati snacks made up of rice flour and lots of spices, shaped like chakri and then deep fried to crisp.”
