Recipe- Papad ka Paratha
“Finger licking spicy and crispy paratha with a crushed roasted papad filling.”
Recipe- Chatpate Aloo Methi
“Potato pieces cooked to crisp with lots of spices and aromatic fenugreek leaves.”
Recipe- Spicy Kakora Fry/ Kantola sabzi
“Yummy Spicy Kantola (Kakora/ spiny gourd) cooked with indian spices.”
Recipe- Churmur paratha
“A very crispy layered indian bread made up of whole wheat flour can be eaten anytime with some spicy curry or sweet halwa (/pudding).”
Recipe- Mirch ka Salaan (Jain Style/ No Onion No Garlic)
“Super spicy super hot chilis stuffed with rich paneer, cooked with tomato gravy and Indian spices.”
