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Recipe- Daal Coriander Chutney (Green Chutney)
May17

Recipe- Daal Coriander Chutney (Green Chutney)

Posted By on May 17, 2020 in All Recipes, Dips, Chutney and Raita, Party CookBook, Quick Recipes, Zero Cooking Recipe |

“A must have daal chutney, tastes awesome with any South Indian food as well any steamed or fried snacks.”

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Recipe- Homemade Masala Dosa and Sambhar/ How to make Dosa batter at home
May16

Recipe- Homemade Masala Dosa and Sambhar/ How to make Dosa batter at home

Posted By on May 16, 2020 in All Recipes, Breakfast, Curries, Daal & Vegetables, Party CookBook |

Dosa, popular food of South India, made from a fermented batter of rice and black gram, served with sambhar and kind of chutneys.

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Recipe- Soya Pulav/ Soyabean Rice
Apr26

Recipe- Soya Pulav/ Soyabean Rice

Posted By on Apr 26, 2020 in All Recipes, Baby Food, One pot Meal, Rice, Rice Pizza & Pasta, Toddlers |

“A quick and easy recipe to cook rice in a delicious and healthy way.”

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Recipe- Bread Pav for PavBhaji or Vada Pav
Apr23

Recipe- Bread Pav for PavBhaji or Vada Pav

Posted By on Apr 23, 2020 in All Recipes, Baked Bread, Bread, Breakfast |

“Homemade pao, fresh, soft and fluffy best for vada pav or for pav bhaji.”

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Recipe- Vada Pav/ Wada Pao
Apr23

Recipe- Vada Pav/ Wada Pao

Posted By on Apr 23, 2020 in All Recipes, Appetizers & Snacks, Breakfast, Chatori Chaat, Party CookBook |

A most popular spicy street food of Maharashtra, consists of a deep fried potato dumpling placed inside a bread bun with coriander and garlic chutneys.

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