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Recipe- Dahi Vada Chaat (Non Fried)
Posted By Vibhuti Jain on Mar 1, 2015 in All Recipes, Appetizer, Appetizers & Snacks, Chatori Chaat, Festive & Vrat, Healthier Twists, Jain Food, Party CookBook, Satvik Food, Starters and Snacks, Steamed & Boiled | 0 comments
“A popular Indian chaat where soft and fluffy daal dumplings are soaked in thick curd and garnished with spices and tangy dips.”
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