Recipe- Mirch ka Salaan (Jain Style/ No Onion No Garlic)
“Super spicy super hot chilis stuffed with rich paneer, cooked with tomato gravy and Indian spices.”
Recipe- Lauki Kofta Curry (Jain Style/ No Onion No Garlic) (No fry Kofta)
“Steamed (No Fry) Bottle Gourd (/Lauki) dumpling (/Kofta) in a tomato curd jain style (no onion no garlic) gravy.”
Recipe- Soyabean Spinach Curry
“Healthy soyabean nuggets cooked in a fresh green spinach spicy gravy.”
Recipe- Jain Chole Bhature
“A famous Punjabi cuisine cooked in a Jain way (No onion, garlic or ginger), boiled chickpeas cooked with Indian spices and served with deep fried bread and sweet yogurt drink.”
Recipe- Palak Malai Matar
“Fresh peas cooked in a rich creamy spinach gravy- a perfect blend of green healthy vegetables”
