Ingredients
- 1.5 cup Gram Flour/ Besan
- 1/3 cup Rice Flour/ Chawal Ka Aata
- 1 cup Methi/ Fenugreek Leaves (Cleaned, Washed and roughly chopped)
- 1.25 tsp Salt (Or as per taste)
- 1 tsp Baking Soda/ Meetha Soda
- 1 tsp Cumin Seeds/ Jeera
- 2 pinch Asafoetida/ Hing
- 1 pinch Ajwain/ Carom Seeds
- 0.5 tsp Turmeric Powder/ Haldi
- 1 tsp Red Chili Powder
- 1 tbsp Ginger Paste (Optional)
- To Fry Oil
Servings: People
Instructions
- Hear sufficient water in a steamer and it boil. Grease a steaming plate and keep aside.
- Meanwhile in a large bowl take 1 cup besan, 1/3 cup rice flour, 1 tsp salt, 1 tsp meetha soda, 1 tsp jeera, 2 pinch hing, 1 pinch ajwain, 0.5 tsp haldi, 1 tsp red chili powder, 1 tbsp ginger paste. mix all and add sufficient water to make a drooping consistency batter.
- Now add chopped fresh methi leaves and mix well.
- Pour the ready batter in to a greased steamer plates and spread evenly.
- Steam for 25 minutes or until a toothpick inserted comes out clean.
- When done remove the cake over a grill and let it cool down to room temperature.
- When its cooled, cut in to bite sized pieces and keep aside.
- Now heat oil in a wok or pan. Take 0.5 cup besan and 0.25 tsp salt in another bowl, add sufficient water and make a thin paste and dip all wadis one by one in batter and fry at medium heat until golden brown.
- Serve hot with green and red chutney. Enjoy!
Recipe Notes
- Steaming time may vary as per the type of your steamer, so check after 25 minutes, if not done steam for another 5-6 minutes.
- Do not slice when it is hot.
- Fry the wadis at medium to high flame, though there is nothing to cook, you no need to fry for long time, fry it for just outer layer.
- You may also serve it warm once steamed, you might no need to fry.
- Or you may also fry it without the besan batter coating.
- Serve it the way you love to eat, but do not forget to enjoy.
- Click here for Green Chutney Recipe.
- Click here for more Appetizers & Snacks.
- You may adjust chili and spices as per taste & tolerance.
"Be Vegetarian Be Happy"
"Live and Let Live"
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