Recipe- Mathri/ Namak Pare
“A perfect munch time snacks made up of all purpose flour with a flavor of carom seeds.”
Recipe- Rice Chakri
“A traditional Gujrati snacks made up of rice flour and lots of spices, shaped like chakri and then deep fried to crisp.”
Recipe- Moong Daal Cheela
“A flat shallow fried pancake of soaked moong dal with a stuffing of spicy cottage cheese mix which is healthy and filling breakfast or can be eaten anytime as a heavy snacks.”
Recipe- Aalu Palak Tikki/ Chaat/ Potato Spinach Cutlet
“A healthy and yummy version of shallow fried potato tikkis/(or cutlets) stuffed with lots of spicy spinach and grapes”
Recipe- Methi/ Fenugreek Leaves Puri (Or Poori)
“A deep fried puffed ball of whole wheat flour with a strong aroma of freash fenugreek Leaves,
mainly served with Halwa, Srikhand, Kheer, Curry or Bhaji.”

